allspice substitute

Allspice Substitute For Your Everyday Cooking

Are you planning a Jamaican or Caribbean cuisine treat for your family this weekend? If you are, make sure that you have an ample supply of allspice in your spice rack. This is an ingredient that is very distinct in these dishes hence you don’t want to mess around. But when bad comes to worst […]

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low carb bread

The Best Low Carb Bread For Your Health And Fitness

As the cliche says, too much of everything is bad. I have once read a book which says that eating a lot of carbohydrates can make us fat.High carbohydrate foods can be harmful to those who cannot tolerate large amounts of it, especially to those who have diabetes.However, we still need them in our diet, […]

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caesar salad

Caesar Salad

Popular and my favourite caesar salad.Time spent : 10 minutes164 KcalINGREDIENTS (FOR 2 SERVINGS)2 Eggs1/2 Tomato1/2 CucumberLettuce as needed1/4 slide BreadCaesar salad dressing as needed150ml WaterINSTRUCTIONSStep 1 : Cut tomato, cucumber into 5mm cubes.Tear lettuce into bite-size pieces.Cut bread into 1cm cubes, then toast in advance. Step 2 : Break 2 eggs in 2 heat resistant cups […]

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tandoori chicken

Tandoori Chicken

Tandoori chicken is a popular disk comes from Indian subcontinent. I find it quite easy to cook.Time spent : 25 minutesINGREDIENTS (FOR 2 SERVINGS)1 slide Chicken thighs (300gr)Parsley as needed<Marinade>100g Plain yogurt1.5 tablespoons Curry powder2 teaspoons Paprika powder (optional)1/2 teaspoons Salt1 piece of Garlic (minced)1 piece of Ginger (minced)INSTRUCTIONSPreparation :Cut chicken into 4 equal pieces.Mix […]

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fractionated coconut oil

Facts About Fractionated Coconut Oil That You Should Know About

Coconut oil is a healthy fat. Like any other oils, once they are extracted from its source – whether its nuts, seeds, or fruit – it is then refined in some way to remove impurities. This process is usually done to make a new product. As for coconut oil, there are several types of oil […]

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low carb frozen meal

Low Carb Frozen Meals You Can Do on Your Own

Nothing beats cooking homemade hot meals made from fresh ingredients for your family. But that is not always an option to many. Modern families today live in hurry. Most of the time, we don’t have the luxury of time to prepare hot meals at dinner time. Let’s face it. That’s the fact. Some mothers are […]

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cream of tartar substitute

Cream of Tartar Substitute and More

When a lay hears the name “cream of tartar,” the first thing that will come into his mind is a dipping sauce for fish. But to those who work beside an oven every day, it is white crystalline, odorless powder that is staple in the kitchen. So don’t confuse the cream of tartar from the […]

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chicken thigh recipe

Fried Chicken Thigh With Tomato And Cheese

Time spent : 20 minutes569 KcalINGREDIENTS (FOR 2 SERVINGS)2 slides Chicken thighs (small)1/2 OnionHerb salt as needed2 teaspoon Olive oil260g Tomato sauce40~50g Cheese (for pizza)2 tablespoon BreadscrumbDried parsley as neededINSTRUCTIONSStep 1 : Slice onion thinly.Remove fat from chicken thigh, cut into small pieces easy to eat then mix wit herb salt. Step 2 : Pour olive oil […]

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substitute for lemon juice

Your Substitute for Lemon Juice for Any Recipe

Are you thinking about making some apple pie, cooking up some chicken, or making a delicious lemon cake? Whether it is used to add flavor, denature protein, or prevent oxidation, lemon juice can help you out.Lemon juice is definitely a staple you’d want to have handy in your kitchen. It’s very versatile, and almost universally […]

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sole fish recipe

Fried Sole With Ponzu Sauce And Butter

There are over 40 different kinds of flatfish in Japan. Sole (flatfish) are flat (of course) and have both eyes on the upper side. They can be called Karei (カレイ・鰈) or Hirame (ヒラメ), and a delicious ingredient for Japanese recipes. Today, I would like to introduce a sole fish recipe with ponzu sauce(ポン酢) of grated radish […]

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